Vitabeam VQe

"Healthy Radiant Energy Technologies"

Project Name

Vitabeam Ltd. is a global science and technology company and the creator of unique Healthy Radiant Energy solutions. The core science is known as VQe® and is currently delivered through a specific LED lighting technology. VQe® is clinically proven to increase the “post-harvest” shelf life of perishables such as fruits, vegetables, cut flowers, meats, poultry, fresh fish and other limited shelf life fresh categories. Healthy Radiant Energy or VQe® makes our food safer and last longer.
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    Vitabeam VQe
    Food Service-Food Safety
    Grocery Retail - Commercial Kitchens - Seafood and Meat Displays - Salad Bars
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    Vitabeam VQe
    Healthcare
    Hospitals - Patient Rooms - Operating Rooms - Waiting Rooms - Doctors and Dentist Offices - Clinics
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    Vitabeam VQe
    Commercial Growers - Greenhouse Applications
    Programmable Grow Lights for any Application
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    Vitabeam VQe
    Schools - Colleges - Public Facilities
    Classrooms - Locker Rooms - Restrooms - Food Service Areas

Additional Vitabeam VQe® Applications

Hospitality

Hotel rooms, Spas, Resturant and Bars, Restrooms, and Fitness Rooms Read More

Floral

Retail Florists, Distribution Centers, and Grower / Producers Read More

Workplace

Dressing Rooms, Work areas, Public Service Areas, Break Rooms, and Teller Operations Read More

Recreation

Public Gyms, Locker Rooms, Massage Facilities, Bathroom and Shower areas Read More

Vitabeam VQe® Kills up 99%

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Streptococcus-pneumonia Pneumococcal disease is responsible for 4 million illness episodes, 445,000 hospitalizations and 22,000 deaths annually.
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Salmonella CDC estimates that approximately 1.2 million illnesses and approximately 450 deaths occur due to non-typhoidal Salmonella annually in the United States.
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MRSA MRSA infections occur in approximately 94,000 people each year and are associated with approximately 19,000 deaths,
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Candida-albicans Candidiasis has actually been increasing rapidly over the last few decades. Our modern diet of processed food and sweets is partly to blame, but so are the increased prevalence of obesity and diabetes, plus the much more frequent use of antibiotics
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Aspergillus-fumigatus Aspergillus can be widespread and rapidly fatal. Aspergillosis is the second most common fungal infection requiring hospitalization.
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E-coli 10,000 to 20,000 infections occur in the United States each year.
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